diningwithderencia – Derencia Travels

November 10, 2022

How I Celebrated My Birthday

*Taps mic* Hello, is this thing on? Testing one, two.

It’s been a while since my last post… and honestly, I’m okay with that. I think I am finally over the “Omg I haven’t written on the blog so long—the horror” moment. Even though I haven’t been active here, I have contributed to the Food Culture & Co blog and created content for Instagram and Tiktok these past months. If you do follow me on my socials, you might have seen that I recently celebrated my birthday and what a fabulous time I had! This year things were different and here’s why…

February 15, 2022February 15, 2022

Dining with Derencia: Marcus at Baha Mar

I recently visited one of Nassau’s newest restaurants, Marcus at Baha Mar Fish + Chophouse and it was delightful. The service was great and the food was even better. I can’t wait to return and try more of their amazing offerings. My friend described our meal as “Comfort food but make it fancy” and I couldn’t agree more. Come take a bite out of another Dining with Derencia review.

September 22, 2021September 23, 2021

Dining with Derencia: Dune

An all inclusive brunch with a view, what more can a girl ask for? I recently visited Dune at the Four Seasons Ocean Club and it was a fabulous time. The Moet was flowing, the food was delicious and I was in a great company. I haven’t had a brunch experience home since January 2020, which is so wild because I am definitely a brunch kinda girl but it’s clear that I’ve been enjoying dinners more. Have you read my previous Dining with Derencia?